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Greek Recipe: Stewed Beef

GREEK RECIPE: Stewed Beef with String Beans and Potatoes

  • 2 lbs lean stewing beef cut into 2" pcs
  • 2 lg onions chopped
  • 1 clove garlic minced
  • 1/2 cup olive oil
  • 2 Tbs minced green bell peppers
  • 1 celery stalk with leaves chopped
  • I Tbs fresh parsley leaves minced
  • 1 cup solid pack tomatoes and liquid
  • 1 lb fresh green string beans
  • salt and pepper to taste

 

Heat butter in a pot, add onions and sautee until golden. Add meat and brown. Add all other ingrediants and simmer covered for about 2 hours or until meat is tender. Serve over any form of pasta, steamed rice or mashed potatoes. Serves 6.

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